Our Menu
Tapas
Bacalao Croquettes
$12.00
Spanish style bacalao potato fritters, remoulade
Fried Truffled Burrata
$15.00
Vine-ripened tomatoes, arugula, basil pesto
Roasted Bone Marrow
$18.00
Garlic confit, toasted bread
Grilled Shrimp and Roasted Corn Salad
$18.00
Piquillo sauce
Herb Crusted Lamb Lollipops*
$27.00
Pappas alla brava, arugula pesto
Wagyu Beef Sliders*
$20.00
Cheddar, tomato chutney, crispy shallots, shoestring fries
Charred Octopus
$20.00
Gochujang glaze, vine ripened tomato, roasted peppers, rainbow radishes
Pei Mussels
$18.00
Saffron, garlic and white wine broth
Baked Brie en Croute
$16.00
Wild mushrooms, brie cheese, balsamic reduction
Fettucine with Roasted Duck Ragu
$18.00
Duck confit, wild mushrooms and tomatoes ragu, shaved parmesan cheese, fresh pasta
Crispy Pork Belly
$18.00
Charred shishito peppers, cucumber slaw
Roasted Quail
$20.00
Truffled fontina croquette, wild mushrooms, blood orange reduction
Seared Sea Scallops
$22.00
Rainbow radishes piquillo sauce, tomato mango salsa
Braised Short Ribs
$27.00
Sweet potato puree, wild mushroom ragout, fig wine reduction
Baked Escargots
$18.00
Herbed garlic butter, toast
Duck Confit Flatbread
$18.00
Fresh mozzarella, figs arugula balsamic glaze
Pork Belly Bao Buns
$16.00
Crispy pork belly, hoisin, cabbage cucumber slaw
Braised Oxtail Empanadas
$16.00
Chimichurri aioli
Stuffed Piquillo Peppers
$12.00
Goat cheese & dates saffron rice
Arancini Alla Bolognese
$10.00
Beef ragu, risotto. fresh mozzarella
For The Table
Charcuterie Cheese Board
$20.00/Small
$34.00/Medium
$45.00/Large
Chef's choice of cured meats, imported & local cheeses, condiments
Truffle Fries
$12.00
Papas Ala Brava
$12.00
Crispy Mushrooms
$12.00
Roasted Shishito Peppers
$9.00
Zucchini Chips
$8.00
Marinated Olives
$6.00
Tomato Arugula Salad
$10.00
Soup Du Jour
$10.00
Soup of the Day
Large Plates
Five-Spiced Duck Breast
$30.00
Gochujang crispy gnocchi, cucumber scallion slaw
Guiness Braised Lamb Shank
$30.00
Parmesan cheese mashed potatoes & figs
Shrimp & Sea Scallops Risotto
$32.00
Porcini crusted sea scallops, summer truffle infused wild mushrooms
Sweets
Tiramisu Cake
$10.00
Dulce De Leche Creme Brulee
$10.00
Ricotta Cheesecake
$12.00